Unsure which redcurrant should find room in your garden? Do not worry, because we have collected the 45 best red currant varieties for you.
Currants are differentiated according to the color of their fruits [Photo: marcin jucha / Shutterstock.com]
Continue reading “Currant varieties: The 45 best red, white & black varieties (overview)”
The fruits of the Kurmato are round, dark brown and green from the stem.
- Very good taste, sweet
- Medium sized fruits (Ø ca. 5 cm)
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The multi-resistant Liberty apple variety is originally from New York, USA (1978) and bears crisp, medium-sized fruits, which are marbled at full maturity appealing violet red.
The German apple variety Jamba is a summer apple whose fruits can be harvested from the end of August. The greenish skin turns reddish on the sunny side.
The Alantapfel ( Syn: Princess apple, Princesse Noble) is an old German apple variety from the 16th century. The small to medium-sized fruits are ideal as a dessert apple and captivate by a vinous, predominantly sweet aroma with a fine scent.
This variety bears small round fruits
- very sweet taste
- small round fruits (Ø ca. 2 cm)
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Baldwin apple variety (Syn: Woodpecker, Red Pepping, Red Baldwin) is originally from Massachusetts, USA (1740) and bears bright red fruits. The good shelf life and its pleasant sweet-sour taste makes Baldwin a popular table and business apple.
The apple variety Landsberger Renette bears yellow fruits with small brown dots and is gently flushed only on the sunny side. Due to its delicate aroma, it is a popular dessert apple.
The apple variety Prince Bismarck has its origins in Tasmania (1870) and bears small, attractively golden yellow fruits that are fully ripe are intensely reddened. The apples are juicy, with a sweet-sour aroma and spread a renettenartige spice in the mouth.